Low-Grade Chicken Meat (Burnt)

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Low-Grade Chicken Meat (Burnt)
Very low quality. Domesticate animals for higher grade meats.

Protein: +4
Fruit-Veg: 0
Hunger: +3
Hydration: -5

Cooking

The proper way to prepare your Low-Grade Chicken Meat is to cook it in either a Campfire or Woodburner. Most food starts raw and cooks in stages:

Low-Grade Chicken Meat (Raw)
Low-Grade Chicken Meat (Medium)
Low-Grade Chicken Meat (Cooked)
Low-Grade Chicken Meat (Burnt)

We warned not to leave this unintended and now it's Burnt. Well, it has some nutritional value but not much.

Harvesting

Low-Grade Chicken Meat comes from Wild & Level 1 Domesticated Chickens.


Food
Crafting Station:  CampfireWoodburnerOven
(Oven Inserts: Frying PanBoiling PanBaking Pan )

Protein: CrayfishEggsFish Steak (CatfishLargemouth BassPike)LiverLow-Grade Chicken MeatLow-Grade Rabbit MeatPerchPork ChopsProtein BarRack of RibsReared Chicken MeatReared Rabbit MeatSalmon Fillet (Large Salmon)Small FishSteakTree GrubWhole Chicken
Fruits & Vegetables: AppleBlueberriesCarrotsHoneyKelpMushroomsOnionsPotatoesRosehip BerriesStrawberriesTomato
Water: Berry WaterBottle of WaterSnowDirty WaterPurified Water


Cooked Meals
Fried Dishes: Hash BrownsHoney-Glazed Pork and VegetablesLiver and OnionsSteak and Eggs
Boiled Dishes: Boiled EggsChicken StewChutneyMashed PotatoMixed Berry JamTomato Soup
Baked Dishes: Fish PieRabbit CasseroleRoast Chicken and VegetablesRoast Ribs and Vegetables